dinner menu for the week is…

January 16th
Dinner Pick Up Menu:
Please place orders by Sunday evening and take it easy next Wednesday!
Soup of the week…
Italian White Bean Soup with Sausage and Kale
One of my most popular! 
“Popeye’s Delight”
Spinach Salad with sliced apples, gorgonzola cheese & toasted almonds
Served with a homemade Poppyseed Balsamic Viniagrette that is tangy, and sweet, to complement the salad toppings well.
Serves 2, $12
Seafood choice this week:
Shrimp & Broccoli Alfredo
over Penne Pasta
A traditional alfredo sauce of cream and parmesan with a hint of garlic and fresh herbs…
Serves 2, $24
Rosemary Dijon Pork Tenderloin
This yummy marinade creates a great flavor and nice crust to the pork.
One piece of tenderloin, grilled and sliced… 
Vegetable Cous Cous with Feta
Cous Cous with diced veggies and a light sprinkle of crumbled Feta Cheese. 
Delicious hot or cold!
Serves 4
Classic Yeast Rolls
6 per order, $4
Cinnamon Apple Hand Pies
with Caramel Dipping Sauce
2 per order, $12
Available Frozen:
Chicken & Broccoli Casserole
A classic comfort casserole!
All American Chili

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s